{"title":"Wines","description":"\u003ch2\u003eDiscover the Finest Wines Online – Red, Rosé, Champagne \u0026amp; More\u003c\/h2\u003e\n\u003cp\u003eExplore an elegant range of wine. Our selection includes sparkling wines for a festive toast and bold reds that make the perfect dinner—there is something for every taste in our range, whether you are preparing a celebration, get-together with friends, or just boosting your wine collection. Whether you seek a crisp Prosecco, elegant Champagne, or bold red, your next sip is here.\u003c\/p\u003e\n\u003cp\u003eWine makes every moment special or relaxed; it will always look like perfect drinks of wine. At In The Cru, we offer you a selection of fine wines to suit every taste and mood—from robust reds and majestic Champagnes to delicate rosés and sparkling red wines.\u003c\/p\u003e\n\u003cp\u003eDiscover the best of Bubbles, Champagne, Fortified Wines, Prosecco, Red Wine, and Rosé Wine without needing to leave your home with secure online purchase and delivery.\u003c\/p\u003e\n\u003ch2\u003eIn The Cru: Discover the Various Wines You Can Try\u003cbr\u003e\n\u003c\/h2\u003e\n\u003cp\u003eWhether you are a wine enthusiast or fresh off the boat, learning how to know the different types of wine helps you choose the right bottle for any occasion. The Cru has selected a great variety of wines featuring premium renditions from each type that offer their own flavor profiles, textures, and pairings.\u003c\/p\u003e\n\u003ch2\u003eBubbles (Sparkling Wine)\u003cbr\u003e\n\u003c\/h2\u003e\n\u003cp\u003eBubbles \/ Sparkling Generally a bottle of bubbles is consumed to celebrate something special or fancy. We produce them by introducing carbon dioxide during fermentation so that perfect bubbles are born.\u003c\/p\u003e\n\u003cp style=\"padding-left: 40px;\"\u003e\u003ca href=\"https:\/\/inthecru.com\/collections\/wines\/products\/laurent-perrier-la-cuvee-brut\" target=\"_blank\" rel=\"noopener\"\u003e\u003cspan style=\"text-decoration: underline; color: rgb(43, 0, 255);\"\u003eLaurent-Perrier La Cuvee Brut \u003c\/span\u003e\u003c\/a\u003e\u003cbr\u003eElegant and refreshing champagne with delicate, tiny bubbles—ideal for luxury parties \u0026amp; cheers.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli style=\"list-style-type: none;\"\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavor profile: \u003c\/strong\u003eCrisp, fresh, and fruity with aromas of apple, pear, and citrus.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest For:\u003c\/strong\u003e Celebrations, brunch, or sipping in the park.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eThe Favorites:\u003c\/strong\u003e California, Italy, France, and Spain.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eChampagne\u003cbr\u003e\n\u003c\/h2\u003e\n\u003cp\u003eChampagne—sparkling wine, which is the king of kings, produced only in the Champagne region of France. The traditional method, with a second fermentation in the bottle at its heart, as ever provides this complexity.\u003cbr\u003e\u003c\/p\u003e\n\u003cp style=\"padding-left: 40px;\"\u003e\u003ca href=\"https:\/\/inthecru.com\/collections\/wines\/products\/pommery-champagne-brut-nature-cuvee-louise-2006\" target=\"_blank\" rel=\"noopener\"\u003e\u003cspan style=\"text-decoration: underline; color: rgb(43, 0, 255);\"\u003ePommery Champagne Brut Nature Cuvee Louise (2006) \u003c\/span\u003e\u003c\/a\u003e\u003cbr\u003eDosage-free Vintage Prestige champagne—only for the most sophisticated taste buds and luxury occasions.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli style=\"list-style-type: none;\"\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavor Profile:\u003c\/strong\u003e Refined mousse (bubbles), complex with notes of toast, citrus, green apple, and almond\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIdeal for:\u003c\/strong\u003e Weddings, Anniversaries, Milestone Events, and Premium Gifting.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLongevity: \u003c\/strong\u003eTwo of the top-tasting Champagnes Far better ages as years go by.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eRed Wine\u003cbr\u003e\n\u003c\/h2\u003e\n\u003cp\u003eDark-skinned grapes are used to make red wine, which is known for its richer taste and tannins. Fermented with grape skins, seeds, and stems that provide depth.\u003cbr\u003e\u003c\/p\u003e\n\u003cp style=\"padding-left: 40px;\"\u003e\u003ca href=\"https:\/\/inthecru.com\/collections\/wines\/products\/italics-estate-grown-proprietary-red-2016\" target=\"_blank\" rel=\"noopener\"\u003e\u003cspan style=\"text-decoration: underline; color: rgb(43, 0, 255);\"\u003eItalics Estate Grown Proprietary Red 2016\u003c\/span\u003e\u003c\/a\u003e \u003cbr\u003eExcellent Napa red wine—perfect for dinner parties or with fine cuisine.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli style=\"list-style-type: none;\"\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavor Profile:\u003c\/strong\u003e Lighter wines may taste fruitier (like a Pinot Noir), while bolder ones will have more earthy tones (such as Cabernet Sauvignon or Syrah).\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest For: \u003c\/strong\u003eRed meats, Pasta, Cheese Boards, Cozy Nights\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAging potential:\u003c\/strong\u003e Med-long, varietal dependent.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eRosé Wine\u003cbr\u003e\n\u003c\/h2\u003e\n\u003cp\u003eThe skins of red grapes are left in contact for a very short time with the juice to which they were crushed, producing a wine of pink color that also falls under this category. The range of whites takes on a depth like reds.\u003cbr\u003e\u003c\/p\u003e\n\u003cp style=\"padding-left: 40px;\"\u003e\u003ca href=\"https:\/\/inthecru.com\/collections\/wines\/products\/finca-torremilanos-ojo-de-gallo-rosado-2021\" target=\"_blank\" rel=\"noopener\"\u003e\u003cspan style=\"text-decoration: underline; color: rgb(43, 0, 255);\"\u003eFinca Torremilanos Ojo Gallo Rosado 2021 \u003c\/span\u003e\u003c\/a\u003e\u003cbr\u003eLively dry rosé with red berry fruit flavors—perfect for summer afternoon sipping or summer picnics;\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli style=\"list-style-type: none;\"\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavor Profile: \u003c\/strong\u003eLight, dry to off-dry, strawberry\/raspberry\/watermelon\/citrus\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest Pairing:\u003c\/strong\u003e salads, seafood, or charcuterie.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eProsecco\u003cbr\u003e\n\u003c\/h2\u003e\n\u003cp\u003eProsecco (a variety of sparkling wine) is the signature Italian white, which is made from the Glera grape. Crafted in the Charmat method, it has larger bubbles and a fruitier tendency.\u003cbr\u003e\u003c\/p\u003e\n\u003cp style=\"padding-left: 40px;\"\u003e\u003ca href=\"https:\/\/inthecru.com\/collections\/wines\/products\/familia-pascua-prosecco\" target=\"_blank\" rel=\"noopener\"\u003e\u003cspan style=\"text-decoration: underline; color: rgb(43, 0, 255);\"\u003ePasqua 'Famiglia Pasqua' Prosecco di Treviso Brut \u003c\/span\u003e\u003c\/a\u003e\u003cbr\u003eFresh and fruity with some bubbles—making it perfect for brunches, casual birthdays, or other types of budding moments.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli style=\"list-style-type: none;\"\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavor Profile:\u003c\/strong\u003e Light-Bodied, Crisp, Green Apple, Pear, White Flowers.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e Aperitifs, light meals, or budget celebrations.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eFortified Wine\u003cbr\u003e\n\u003c\/h2\u003e\n\u003cp\u003eTo fortify a wine, a distilled spirit (usually brandy) is added to the wine, so that the alcohol level increases and the flavor will be richer. The wines are famous for the strong flavor and free retention.\u003cbr\u003e\u003c\/p\u003e\n\u003cp style=\"padding-left: 40px;\"\u003e\u003ca href=\"https:\/\/inthecru.com\/collections\/wines\/products\/bodegas-hidalgo-la-gitana-triana-pedro-ximenez-sherry-750-ml\" target=\"_blank\" rel=\"noopener\"\u003e\u003cspan style=\"text-decoration: underline; color: rgb(43, 0, 255);\"\u003eBodegas Hidalgo Triana Pedro Ximenez Sherry (750 ML) \u003c\/span\u003e\u003c\/a\u003e\u003cbr\u003eSuper rich, lusciously sweet—great with desserts (or even cheese!).\u003c\/p\u003e\n\u003cul\u003e\n\u003cli style=\"list-style-type: none;\"\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eVarieties:\u003c\/strong\u003e Port, Sherry, Madeira \u0026amp; Marsala.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSubstance Profile:\u003c\/strong\u003e Sweet or dry, potently flavored with figs, caramels, nuts, and dried fruits. \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest For:\u003c\/strong\u003e Dessert, cheese with quince paste, or drinking on its own after dinner.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eWhite Wine\u003c\/h2\u003e\n\u003cp\u003eWhite wines are made primarily from white grapes (or occasionally from red grapes with the skins removed). They’re typically light to medium-bodied with crisp acidity and refreshing flavors—perfect for warm weather or light meals.\u003cbr\u003e\u003c\/p\u003e\n\u003cp style=\"padding-left: 40px;\"\u003e\u003cstrong\u003eTry:\u003c\/strong\u003e\u003cbr\u003e\u003ca href=\"https:\/\/inthecru.com\/products\/lingua-franca-avni-chardonnay-2021\" target=\"_blank\" rel=\"noopener\"\u003e\u003cspan style=\"text-decoration: underline; color: rgb(43, 0, 255);\"\u003eLingua Franca Chardonnay\u003c\/span\u003e\u003c\/a\u003e\u003cbr\u003eA refined and expressive Oregon Chardonnay—vibrant, layered, and food-friendly.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli style=\"list-style-type: none;\"\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavor Profile: \u003c\/strong\u003eBright citrus, green apple, white peach, with hints of toasted almond and minerality. Balanced oak and a clean finish.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest For:\u003c\/strong\u003e Seafood, poultry, creamy pastas, and gourmet salads.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop Regions:\u003c\/strong\u003e Oregon, Burgundy (France), California, New Zealand\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAging Potential:\u003c\/strong\u003e 3–7 years; evolves with notes of honey and hazelnut over time.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eIn The Cru, Why Buy Wines Online\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eCurated Selection:\u003c\/strong\u003e All our wines are sourced straight from amazing wineries and expert importers - we will deliver only top-rated bottles that suit any taste.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFast Nationwide Shipping: \u003c\/strong\u003eYour wine arrives safe \u0026amp; sound with secure packaging and tracking.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWine for Every Occasion:\u003c\/strong\u003e Whether it is a romantic eve with your loved one or a casual night out with friends, you can find wines matching your mood, meal \u0026amp; moment.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSommelier Support: \u003c\/strong\u003ePicking the Right Bottle We always put forth expert advice that comes from serious professionals.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGift-Ready: \u003c\/strong\u003eChoose from bottles perfect for gifting—write out your own heartfelt message to set it apart.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eWines and Their Ideal Perfect Pairings\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSparkling \u0026amp; Champagne\u003c\/strong\u003e—best with oysters, sushi, and cheese boards\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRed Wines\u003c\/strong\u003e – Ideal for red meats, pasta, and baked vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRosé wines\u003c\/strong\u003e—a great match for salads, seafood, and charcuterie\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProsecco\u003c\/strong\u003e—perfect with starters or fruity desserts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFortified wines\u003c\/strong\u003e—Goes well with dark chocolate or blue cheese.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\n\u003cbr\u003eFAQs About Buying Wines Online\u003c\/h3\u003e\n\u003ch3\u003eQ1. How to Store Wine After You Buy It Online?\u003cbr\u003e\n\u003c\/h3\u003e\n\u003cp\u003eStore your wine at a constant temperature in a cool, dark place. Reds like it around 55–65°F, whites and sparkling wines are best between 45–55°F, and make sure to lay them horizontally (for corked bottles).\u003c\/p\u003e\n\u003ch3\u003eQ2. Wine How long does wine last after it's been opened?\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eBubbles \u0026amp; Champagne: 1–3 days with a sparkling wine stopper\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eProsecco: 1–2 days.\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eRed Wines: 3–5 days, refrigerated and sealed.\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eRosé Wines: 3–5 days.\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eFortified Wines: Up to 28 days or more sealed \u0026amp; chilled.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eQ3. Are the In The Cru wines for cooking too?\u003cbr\u003e\n\u003c\/h3\u003e\n\u003cp\u003eAbsolutely! Sauces and stews are great with dry red wines; the bubbles of Champagne or Prosecco make them perfect for certain seafood dishes or in pastas.\u003c\/p\u003e\n\u003ch3\u003eQ4. Should red wine be served warm or cold?\u003cbr\u003e\n\u003c\/h3\u003e\n\u003cp\u003eTo bring out the flavor, you should serve red wine a little bit under room temperature, at around 60–65°F.\u003c\/p\u003e\n\u003ch3\u003eQ5. What is the perfect wine gift?\u003cbr\u003e\n\u003c\/h3\u003e\n\u003cp\u003eYou could give one of the best grand cru champagne bottles or maybea top red wine bottle as a gift.\u003c\/p\u003e\n\u003ch3\u003eDiscover Your Perfect Wine at In The CRU\u003cbr\u003e\n\u003c\/h3\u003e\n\u003cp\u003eIn The Cru has something on the wine and sparkling front for everyone, from the seductive elegance of Champagne to the playful nature of Prosecco. Discover our exclusive wines and taste some of the best wines from around the globe without having to leave your home!!\u003cbr\u003eWith wines for parties, natural wine bundles, and bottles for gifts for after-midnight unwinding, gather round, pour a glass, and cheers us.\u003cbr\u003e\u003c\/p\u003e","products":[{"product_id":"vina-cobos-cabernet-sauvignon-machioroi-2019","title":"Vina Cobos Cabernet Sauvignon Machioroi 2019","description":"\u003cp\u003e\u003cspan\u003e93 Points - Wine Spectator\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eNotes from the Winemaker\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eRuby red with dark tones. Aromas of figs, black fruit, and dark chocolate. One the palate, balanced, with round tannins, good complexity and a long finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe wines of Vina Cobos are the result of a shared dream inspired by the passion of three winemakers: Paul Hobbs and Argentine parters Andrea Marchiori and Luis Barraud. Their founding aspiration: to produce a Malbec of power and elegance unequalled anywhere in the world. Tee inaugural 1999 vintage of Cobos Malbec received the highest score upon release for any Argentine wine and continues to garner some of the highest praise for any Malbec in the world. Through the years, Vina Cobos has expanded their family of wines, which continue to receive even greater accolades. Cobos, Bramare and Felino offer three tiers of exceptional Chardonnay, Malbec, Cabernet Sauvignon and Merlot, sourced from the estate Marchiori Vineyard and other select properties within Mendoza.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"IN THE CRU","offers":[{"title":"Default Title","offer_id":33192061206660,"sku":"#606977","price":102.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0377\/6253\/1460\/files\/vina-cobos-cabernet-sauvignon-machioroi-2019-598087.jpg?v=1711487102"},{"product_id":"dv-catena-tinto-historic-red-blend-2021","title":"DV Catena Tinto Historic Red Blend 2021","description":"\u003cp\u003e\u003cspan\u003e92 Points - James Suckling\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eNotes from the Winemaker\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eD.V. Catena Tinto Histórico Malbec is a blend of Malbec, Petit Verdot and Bonarda made to honor Don Domingo's legendary abilities as a master blender.\u003c\/p\u003e\n\u003cp\u003eBlend: 75% Malbec, 18% Bonarda, 7% Petit Verdot\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eDon Domingo Vicente Catena, Nicolas Catena Zapata's father, was famous in the 1930's for his deep dark red wine blend. This blend was sold in the French-styled bistros of Buenos Aires - the Paris of South America - as the finest wine from the Mendoza region. This wine, DV Catena Tinto Historico Red Blend, is made in honor of Don Domingo Catena and his legendary abilities as a Master of the Assemblage. The Catena wines are a special assemblage of High Mountain Estate Vineyards made by fourth generation vintner, Laura Catena and chief winemaker, Alejandro Vigil. Although we have found that most of the Catena wines are consumed shortly after release, we are pleased to see that they age beautifully for ten to twenty years.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThrough decades of study and exploration within Mendoza's high altitude mountain terroirs, the Catena family has identified special locations for its Estate vineyards. From the marriage of these historic vineyards emerges a wine of unique character that has natural balance, concentration and a distinct varietal identity.\u003c\/span\u003e\u003c\/p\u003e","brand":"IN THE CRU","offers":[{"title":"Default Title","offer_id":33192061534340,"sku":"#411948","price":20.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0377\/6253\/1460\/files\/dv-catena-tinto-historic-red-blend-2021-824174.png?v=1711486928"},{"product_id":"santa-julia-tintillo-malbec-bonarda-2023","title":"Santa Julia Tintillo Malbec Bonarda 2023","description":"\u003cp\u003e\u003cspan\u003eNotes from the Winemaker\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis blend Dark violet with bluish reflections. It has fresh and fruity aromas reminiscent of strawberries, raspberries, cherries, typical of carbonic maceration, combined with a soft hint of floral and herbaceous notes at the finish that complements the profile. The juicy, sweet tannins and good natural acidity give a particular freshness, and combines well with a finish that is remarkably fruity.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThis is fresh and fruit-driven Tintillo, a blend of 50% Malbec mostly from Vista Flores and 50% Bonarda from Santa Rosa. It has moderate alcohol (12.5%) after a carbonic maceration and natural malolactic, after which it was bottled. Carbonic maceration works very well with Bonarda because the variety has thick skins.\u003c\/p\u003e","brand":"IN THE CRU","offers":[{"title":"Default Title","offer_id":33198817869956,"sku":"#585818","price":13.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0377\/6253\/1460\/files\/santa-julia-tintillo-malbec-bonarda-2023-842539.png?v=1711487101"},{"product_id":"cousino-macul-finis-terrae-13","title":"Cousino Macul \"Finis Terrae\" 2019","description":"\u003cp\u003eAll Cousiño-Macul wines are made entirely with grapes sourced from its two estates located in the Maipo Valley. Both the Macul estate in the southeast of Santiago and the estate in Buin are part of the subregion known as Alto Maipo. The Alto Maipo is appropriately named due to high altitude orientation at the foot of the Andes Mountains. As the snow melts in the spring and summer, the Andes provide an ample source of pure, fresh water for vineyard irrigation. The soil is especially suited for the production of high-quality grapes: shallow, sandy-silky topsoil with rough stone below. All vines are planted on original root systems. Vines for new plantations come from massal selections carried out in the nurseries at Macul over a period of 10 years. This selection has allowed the preservation of genetic material of great value, originally brought to Chile by Luis Cousiño in 1860, including Cabernet and Merlot varieties from Pauillac in Haut-Medoc, and Sauvignon Gris from Martillac in Graves.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFinis Terrae is a clear reflection of the Maipo Valley terroir expressed through the finest of Cousiño's Cabernet Sauvignon and Merlot from each vintage. It is a blend created by tasting hundreds of combinations of Cabernet and Merlot to achieve the ideal balance of fruit, acid, tannin, alcohol and oak.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e75% of this wine comes from the oldest vineyards in Macul Estate, used for our Icon Lota, and 25% from other vineyards used for Antiguas Reservas from both Buin and Macul Estate. After a careful selection while harvesting, the grapes are transported in small boxes of 10 kg to the cellar, where they undergo a second selection of bunches and a third one of single berries. The selected berries are carried into stainless steel tanks for a long period of skin contact and settling without oxygen at 7°C (44.6°F).\u003c\/span\u003e\u003c\/p\u003e","brand":"IN THE CRU","offers":[{"title":"Default Title","offer_id":33198823145604,"sku":"#433382","price":32.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0377\/6253\/1460\/files\/cousino-macul-finis-terrae-213430.jpg?v=1711487345"},{"product_id":"de-martino-cabernet-sauvignon-organic-2021","title":"De Martino Cabernet Sauvignon Organic 2021","description":"\u003cp\u003eNotes from the Winemaker\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eLively violet in color. The fresh and ripe aromas of cassis and redcurrant are complemented by a floral violet note. Medium-bodied and soft textured with a ripe fruit core balanced by round and ripe tannins, fresh acidity and a long lingering finish. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eFounded in the 1934, the De Martino winery has specialized, for four generations in creating wines that are a faithful reflection of their origin, coming from selected parcels throughout Chile. The De Martino Estate Range are wines with a fresh and honest style that respect the varietal expression of each region of origin.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"IN THE CRU","offers":[{"title":"Default Title","offer_id":33198823440516,"sku":"#838346","price":14.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0377\/6253\/1460\/files\/de-martino-cabernet-sauvignon-organic-2021-6015497.jpg?v=1751911603"},{"product_id":"jean-marc-lafage-cuvee-nicolas-grenache","title":"Jean Marc Lafage 'Cuvee Nicolas' Grenache 2019","description":"\u003cp\u003e\u003cspan\u003e95 Points - Jeb Dunnick\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eCuvée Nicolas is named after Jean-Marc and Eliane’s son and comes from Grenache grown in the schist soils of the foothills of the Pyrenees in Aspres. These low yielding vines (19hl\/ha) are around 65 years old and are planted on terraces with southern and southeastern exposure.\u003c\/span\u003e\u003c\/p\u003e","brand":"IN THE CRU","offers":[{"title":"Default Title","offer_id":33198828519556,"sku":"#721306","price":21.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0377\/6253\/1460\/files\/jean-marc-lafage-cuvee-nicolas-grenache-603461.jpg?v=1711486911"},{"product_id":"mont-gravet-cotes-de-gascogne-blanc-2022","title":"Mont Gravet Cotes de Gascogne Blanc 2022","description":"\u003cp\u003e\u003cspan\u003eClose to the producers, and in order to source the best vineyards, the winemakers of Mont Gravet have found some amazing “terroirs” spread on hills. These hills are called “Mont” in French. So as a tribute to the terroir from where the wine comes from we have named it Mont Gravet, “Gravet” being the name of an oval shaped rock commonly found in the area.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eMont Gravet has a pale, bright yellow color, with a very intense and refreshing nose. It displays flavors of citrus fruit and blackcurrant leaf.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThis wine will express itself best as an aperitif or with any seafood.\u003c\/p\u003e","brand":"IN THE CRU","offers":[{"title":"Default Title","offer_id":33198830485636,"sku":"#300223","price":11.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0377\/6253\/1460\/files\/mont-gravet-cotes-de-gascogne-blanc-2022-6358853.png?v=1751911602"},{"product_id":"novellum-chardonnay-2022","title":"Novellum Chardonnay 2022","description":"\u003cp\u003e\u003cspan\u003e91 Points - James Suckling\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eNotes from the Winemaker\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eChardonnay shows up in some remarkably diverse places but few as breathtaking as the Roussillon, where the Pyrenees meet the Mediterranean. From vineyards, just a stone’s throw from the beach and within view of the historic Mont Canigou, Eric Solomon and Jean-Marc Lafage have created Novellum, a refined, aromatic, and elegant Chardonnay that is aged in tank and neutral French barrels.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSomeone once made an unflattering comparison between Chardonnay and a part of one’s anatomy best left unmentioned, saying, “everyone’s got one, no one wants to hear about yours.” Sadly Chardonnay is a victim of its own success and frequently a punch line despite being one of the most highly esteemed wines in its guise of Grand Cru Chablis or Montrachet. We are not claiming that Novellum is like these auspicious wines but we will argue that for its price you can hardly find better. For many years we worked with a cooperative in the Languedoc to make Novellum from a special site that in most years had some botrytis, giving the wine weight without resorting to oak. Since that time we’ve moved the project to the Roussillon where Jean-Marc and Eliane Lafage have some Chardonnay planted near the Mediterranean that makes a remarkably complex and mineral version of the variety. There is no botrytis here so we resort to aging a small percentage in barrel – usually less than 30%. The remainder of the wine is aged in tank on the lees of Viognier. It remains one of the best values in Chardonnay that you can find.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eChardonnay shows up in some remarkable places but few as breathtaking as the Roussillon where the Pyrenees meet the Mediterranean. From vineyards just a stone’s throw from the beach and within view of the historic Mont Canigou, Eric Solomon and Jean-Marc Lafage have created Novellum, a refined, aromatic and elegant Chardonnay that is aged in tank and neutral French barrels.\u003c\/span\u003e\u003c\/p\u003e","brand":"IN THE CRU","offers":[{"title":"Default Title","offer_id":33198830649476,"sku":"#294636","price":16.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0377\/6253\/1460\/files\/novellum-chardonnay-2022-141508.jpg?v=1711486940"},{"product_id":"chiarli-lambrusco-centenario-doc-n-v-ef","title":"Chiarli Lambrusco \"Centenario\" DOC","description":"\u003cspan\u003eA hundred years after its founding in 1860 the Chiarli family debuted a new wine, appropriately named \"Centenario.\" It used the Charmat method of effervescent winemaking that Chiarli had introduced to Lambrusco production area a few years earlier. Centenario—a new wine for a new age—showcased the slightly sweeter side of Lambrusco. The wine is amabile, literally “lovable,” a designation for wines that are sweet but not so sweet they can only be served with dessert. It's produced with Lambrusco Grasparossa, a grape variety with deep color and high natural acidity that can counter the sugar content. The result is a well-balanced, intense red, soft, lightly effervescent wine that is indeed lovable.\u003c\/span\u003e","brand":"IN THE CRU","offers":[{"title":"Default Title","offer_id":33198835236996,"sku":"#597913","price":14.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0377\/6253\/1460\/files\/chiarli-lambrusco-centenario-doc-930539.jpg?v=1711487221"},{"product_id":"collemassari-montecucco-rigoleto-2021","title":"ColleMassari Montecucco Rigoleto 2021","description":"\u003cdiv\u003e\n\u003cp\u003e90 Points - Wine Spectator\u003c\/p\u003e\n\u003cp\u003eNotes from the Winemaker\u003c\/p\u003e\n\u003cp\u003eColleMassari is the most important and largest estate of the Montecucco appellation. The vineyards are located on the Montecucco hill that gives name to the appellation. The vines on the Montecucco hill are the oldest Sangiovese vines of the DOCG (more than 60 years old).\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp\u003eAlthough it is a “new” DOCG, wine has been made in Montecucco since the time of the Etruscans in the 8th century. The wine making tradition is now continued by Maria Iris Bertarelli and Claudio Tipa, who purchased the vineyard in 1998 to be the heart of the Montecucco DOC that it was their vision to create. Montecucco is located between Montalcino, and Scansano, and benefits from microclimates similar to both of those regions. ColleMassari produced its first vintage in 2000.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe Castello ColleMassari winery is located in Cinigiano in the foothills of Monte Amiata, about 1050ft above sea level. It is about 24 miles to the north-east of Grosseto in the DOC Montecucco, which is famous for its particularly favorable micro-climate. The Castello ColleMassari is not entirely a medieval castle. Its structure is more reminiscent of a fortified hamlet or even a grancia, a type of protected agricultural operation, founded by Cistercian Monks in the 8th century. During this era, they set up an agricultural system between Siena and the Maremma. The term massari, or massaro referred to a representative of an agricultural organization, an important part of which was the farmhouse, located in the center of the area.\u003c\/span\u003e\u003c\/p\u003e","brand":"IN THE CRU","offers":[{"title":"Default Title","offer_id":33198836252804,"sku":"#731291","price":19.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0377\/6253\/1460\/files\/collemassari-montecucco-rigoleto-2021-393627.jpg?v=1711486782"},{"product_id":"collemassari-montecucco-rosso-riserva-2018","title":"ColleMassari Montecucco Rosso Riserva 2018","description":"\u003cp\u003e92 Points - Wine Spectator\u003c\/p\u003e\n\u003cp\u003eNotes from the Winemaker\u003c\/p\u003e\n\u003cp\u003eIntense and persistent nose with clear hints of blackberry and blueberry in prevalence; dense aromas of jam and notes of Mediterranean spices emerge in progression. The attack on the palate is soft and harmonious; the finish ample and enveloping, supported by a backbone of pleasant acidity.\u003c\/p\u003e\n\u003cp\u003eGoes well with roast and braised red meats, game and aged cheese.\u003c\/p\u003e\n\u003cp\u003eBlend: 80% Sangiovese, 10% Ciliegiolo, 10% Cabernet Sauvignon\u003c\/p\u003e\n\u003cp\u003eColleMassari is the most important and largest estate of the Montecucco appellation. The vineyards are located on the Montecucco hill that gives name to the appellation. The vines on the Montecucco hill are the oldest Sangiovese vines of the DOCG.\u003c\/p\u003e\n\u003cp\u003eAlthough it is a “new” DOCG, wine has been made in Montecucco since the time of the Etruscans in the 8\u003csup\u003eth\u003c\/sup\u003e\u003cspan\u003e \u003c\/span\u003ecentury. The wine making tradition is now continued by Maria Iris Bertarelli and Claudio Tipa, who purchased the vineyard in 1998 to be the heart of the Montecucco DOC that it was their vision to create. ColleMassari produced its first vintage in 2000.\u003c\/p\u003e","brand":"IN THE CRU","offers":[{"title":"Default Title","offer_id":33198836351108,"sku":"#558539","price":26.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0377\/6253\/1460\/files\/collemassari-montecucco-rosso-riserva-2018-844145.jpg?v=1711487163"},{"product_id":"badia-a-coltibuono-cetamura-chianti-2021","title":"Badia a Coltibuono Cetamura Chianti 2021","description":"\u003cspan\u003eBadia a Coltibuono developed Cetamura (pronounced chay-ta-MOO-ra) in the late 1980s to apply the know-how developed in the production of the estate wines to the goal of producing an excellent value wine. The goal was, and still is, to show the true character, quality, and style of Tuscany in an elegant, drinkable, and food-friendly form. The Coltibuono Cetamura Chianti is a young and fresh Sangiovese for every day. The Cetamura name comes from a hamlet on the Badia a Coltibuono estate where archeologists have excavated remains of a medieval fort, an earlier Roman villa, and an even earlier Estruscan town. Finds at Cetamura include evidence of viticulture more than 2,000 years old.\u003c\/span\u003e","brand":"IN THE CRU","offers":[{"title":"Default Title","offer_id":33198836842628,"sku":"#675534","price":13.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0377\/6253\/1460\/files\/badia-a-coltibuono-cetamura-chianti-2021-569324.jpg?v=1711486911"},{"product_id":"di-majo-norante-sangiovese-2020-1","title":"Di Majo Norante Sangiovese 2020","description":"\u003cp\u003e\u003cspan\u003e91 Points - James Suckling\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eNotes from the Winemaker\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eBright red in color, aromas of violets and red berries complement undertones of leather and anise. On the palate, this wine is dry and mellow with smooth tannins that make for a crowd- pleasing, easy-to-drink red wine.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eMade from 100% Sangiovese grown in the Ramitello and Martarosa vineyards and hand-harvested in October, this wine is aged in stainless steel and large oak barrels for six months to achieve greater smoothness and softness while preserving the supple fruit-forward characteristics of Sangiovese.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eBright red in color, aromas of violets and red berries complement undertones of leather and anise.  On the palate, this wine is dry and mellow with smooth tannins that make for a crowd-pleasing, easy-to-drink red wine.\u003c\/span\u003e\u003c\/p\u003e","brand":"IN THE CRU","offers":[{"title":"Default Title","offer_id":33198837366916,"sku":"#884064","price":14.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0377\/6253\/1460\/files\/di-majo-norante-sangiovese-2020-587695.jpg?v=1711487104"},{"product_id":"inama-vin-soave-soave-doc-classico-2022","title":"Inama Vin Soave Soave DOC Classico 2022","description":"\u003cp\u003e\u003cspan\u003e90 Points - James Suckling\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eNotes from the Winemaker\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOn the nose, floral notes such as chamomile, elderflower, and iris. This wine is mineral on the palate with almond on the finish, typical of Classic Garganega.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eVin Soave is the main production for the estate, an entry-level wine that nevertheless comes from vineyards farmed the same way as for Inama’s reserve wines—“a little luxury for everyday.” The wine is made from 100% Garganega in stainless-steel tanks to stress the importance of freshness and Garganega’s floral notes. 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Thanks to his longstanding relationships with growers and deft hand, winemaker Fabio Lini has set the benchmark for artisanal Lambrusco. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eLabrusca is the ancient Roman name for the family of Lambrusco grape varieties, believed by many to be among the earliest grapes used to produce wine. Rosso means red.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFor the production of Lini's classic Martinotti-method Lambrusco (also known as Charmat-method Lambrusco), a still Lambrusco is produced and then racked to pressurized, temperature-controlled tanks where the second fermentation is provoked. The wines are then aged on their lees until the desired complexity and nuance are achieved.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eLini's wines are renowned for their signature freshness and classic dry character. Thanks to Fabio Lini's artisanal approach to sparkling wine production, their bright red fruit and berry flavors are balanced by juicy minerality. Their clean but lingering finish makes them an ideal pairing for a wide variety of cuisines. \u003c\/span\u003e\u003c\/p\u003e","brand":"IN THE CRU","offers":[{"title":"Default Title","offer_id":33198838907012,"sku":"#698923","price":18.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0377\/6253\/1460\/files\/lini-910-labrusca-rosso-lambrusco-2023-8969625.jpg?v=1751911619"},{"product_id":"tiefenbrunner-merus-pinot-bianco-2021","title":"Tiefenbrunner Merus Pinot Bianco 2021","description":"\u003cp\u003e\u003cspan\u003e93 Points - Wine Enthusiast\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eNotes from the Winemaker\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eStraw yellow in color with lemon reflexes, this Pinot Grigio is youthful and lively. In the nose this wine has aromas of citrus, white blossoms, pears, apples and meadow grass. There is a fresh, crisp minerality and a clear finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eWonderful as an apperativ as well as a wine that pairs well with butter-poached fish, scampi's, and pasta dishes such as pasta primavera.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe Tiefenbrunner winery is located in a picturesque 12th century castle. Here the Tiefenbrunner family has been crafting crisp, balanced wines for 6 generations. This wine is dedicated to Sabine and Christof’s daughter Anna, the first member of the sixth generation.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis wine is medium gold in color with lemon-green highlights and a broad array of aromas that includes ripe yellow apples, white flowers, citrus, and hazelnuts. On the palate, the wine is dry and crisp with a long, clean finish.\u003c\/span\u003e\u003c\/p\u003e","brand":"IN THE CRU","offers":[{"title":"Default Title","offer_id":33198839595140,"sku":"#214000","price":25.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0377\/6253\/1460\/files\/tiefenbrunner-merus-pinot-bianco-2021-384480.jpg?v=1711487100"},{"product_id":"zenato-alanera-rosso-2019","title":"Zenato Alanera Rosso 2019","description":"\u003cp\u003e\u003cspan\u003e91 Points - James Suckling\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eNotes from the Winemaker\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eBrilliant ruby in color, Alanera delights the senses with a variety of aromas and flavors that include fresh and dried cherries and prunes, sweet spice, and hints of coffee and tobacco. On the palate, Alanera is full-bodied with elegant and velvety tannins. Vibrant acidity brings balance and freshness, and supports a long and harmonious finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003ePair Zenato's Alanera with medium-aged cheeses, cured meats, meaty fish such as sea bass fillet with extra virgin olive oil, or with braised meats and stews.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAlanera translates as \"black wing,\" a reference to the raven, \"corvo\" in Italian, and an homage to the Valpolicella region's treasured indigenous grape, \"Corvina\".  Alanera is a seductive wine that derives extra richness from an innovative variation on the traditional appassimento method practiced throughout the zone.  50% of all the grapes harvested to produce this wine are partially dried for 45-60 days.  The classic Valpolicella varietals are dried in the main drying facility in Sant' Ambrogio where the Zenato family dry their Amarone grapes, while the Merlot and Cabernet Sauvignon are dried at Zenato's Santa Cristina winery. The highly concentrated juice from these partially dried grapes adds an unusually complex spectrum of aromas and flavors to the blend.  12 months in barrel round out the tannin structure in this eminently drinkable red.\u003c\/span\u003e\u003c\/p\u003e","brand":"IN THE CRU","offers":[{"title":"Default Title","offer_id":33198842019972,"sku":"#506026","price":19.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0377\/6253\/1460\/files\/zenato-alanera-rosso-2019-853413.jpg?v=1711487221"},{"product_id":"spy-valley-sauvignon-blanc-2023","title":"Spy Valley Sauvignon Blanc 2023","description":"\u003cp\u003e\u003cspan\u003e90 Points - James Suckling\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eNotes from the Winemaker\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eLifted floral notes, guava, and citrus. Distinctive flavors of passionfruit and white nectarine intermingled with layers of minerality, finishing with a fresh mouth-watering acidity.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe brand name Spy Valley is derived from the presence of a satellite communications monitoring station within a few kilometers of the winery. Situated on the sunny southern side of Marlborough's Wairau Valley, nestled on the terraces of the Omaka River are the vineyards of Johnson Estate. Established in 1993 by the Johnson family, Johnson Estate was one of the pioneering vineyard companies in the Marlborough sub-region and remains family-owned. Eight varieties of grapes grow over 380 acres of free-draining, stony soils producing exceptional fruit for Spy Valley Wines. In ten years, production has risen to place Spy Valley as one of Marlborough's leading family-owned companies. Youthful and exuberant wines are crafted using modern winemaking techniques by winemaker Paul Bougeois and his team.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"IN THE CRU","offers":[{"title":"Default Title","offer_id":33198842708100,"sku":"#217837","price":18.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0377\/6253\/1460\/files\/spy-valley-sauvignon-blanc-2023-7631693.jpg?v=1751911676"},{"product_id":"broadbent-vinho-verde-sunflower-n-v","title":"Broadbent Vinho Verde","description":"\u003cspan\u003eThe Broadbent name has been synonymous with fine wine for more than six decades, beginning with the renowned career of British wine critic,writer and auctioneer Michael Broadbent and continuing with his son, the importer Bartholomew Broadbent. Bartholomew’s deep roots in Portugal inspired him to create his own range of Ports, Madeiras and table wines. Broadbent’s vision was to produce the most reliable and traditional of all Vinho Verdes and to resolve the usual whine that Vinho Verde never tastes like it tastes in Portugal. The solution was twofold: to partner with a winery that had consistent production, and to ship the wines in refrigerated containers. The latter enable the wine to taste as fresh and spritzy as it would ever taste in Portugal, and since its launch in 2005, Broadbent Vinho Verde has rapidly earned the reputation as one of the finest Vinho Verdes.\u003c\/span\u003e","brand":"IN THE CRU","offers":[{"title":"Default Title","offer_id":33198842773636,"sku":"#969155","price":10.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0377\/6253\/1460\/files\/broadbent-vinho-verde-150699.jpg?v=1711486913"},{"product_id":"the-curator-by-badenhorst-red-blend-2021","title":"The Curator by Badenhorst Red Blend 2021","description":"\u003cp\u003e\u003cspan\u003eNotes from the Winemaker\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe Curator is a blend of Cabernet Sauvignon, Shiraz, Cinsault and Grenach Noir from the Swartland and the surrounding areas. The Cabernet Sauvignon and Shiraz are the bolder, expressive components in this wine with structure and a firmness. The Grenache and Cinsault temper the tanins resulting in a wine that’s full bodied but easy to drink, are easy to open (another bonus) and to share!\u003c\/span\u003e\u003c\/p\u003e","brand":"IN THE CRU","offers":[{"title":"Default Title","offer_id":33198843101316,"sku":"#536407","price":13.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0377\/6253\/1460\/files\/the-curator-by-badenhorst-red-blend-2021-2920245.jpg?v=1751911676"},{"product_id":"raats-chenin-blanc-original-2022","title":"Raats Chenin Blanc Original 2022","description":"\u003cp class=\"p2\"\u003e90 Points - Robert Parker\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eNotes from the Winemaker\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe wine has a distinctive yellow apple, kiwi fruit and pineapple core, alongside notes of green melon and limes. The wine has a zesty citrus flavor linger on the palate, with a long mineral finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eOriginal Chenin is crafted without the use of any oak in order to preserve the wine’s “original,” vibrant fresh fruit character. Now in its 18th year of production, it boasts an unquestionable consistency in quality and style.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"IN THE CRU","offers":[{"title":"Default Title","offer_id":33198843199620,"sku":"#579191","price":16.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0377\/6253\/1460\/files\/raats-chenin-blanc-original-2022-257133.jpg?v=1711487223"},{"product_id":"anima-negra-an-2-2020","title":"Anima Negra AN 2 2020","description":"\u003cp\u003e\u003cspan\u003e90 Points Wine Spectator\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eÀnima Negra was founded in 1994 when two self-taught friends — Pere Ignasi Obrador and Miquelàngel Cerdà — decided that the wines of their native Mallorca weren’t reaching full potential. Taking advantage of some unused milk tanks at the dairy farm owned by Pere’s family, they made two barriques of wine from Callet grapes (a native Mallorcan varietal) they’d purchased from local farmers. The initial results were so encouraging that the friends decided to form a partnership and continue pursuing their newly found passion for wine.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eSituated in the southeast of Mallorca, Ànima Negra winery produces its wines on the old country estate of Son Burguera, close to the town of Felanitx. The buildings date back to the 13th century, and contain a traditional winemaking area, which historically was used to supply wine for locals living on and near the estate.\u003c\/p\u003e\n\u003cp\u003eÀnima Negra sources its grapes from more than 135 carefully selected parcels of land that the partners either own or control. Virtually all of these parcels are within a six-mile radius of the winery, and most of the vines are 50 to 85 years old.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eÀN\/2 is a perfect introduction to the wines of Mallorca. This unique red is made from old vine Callet, Mantonegre-Fogoneu and Syrah fermented in a combination of stainless steel and concrete—macerated only briefly to retain the freshness and flavors of the fully ripe fruit. Aged for just over one year in a combination of 80% French barriques and 20% American oak.\u003c\/span\u003e\u003c\/p\u003e","brand":"IN THE CRU","offers":[{"title":"Default Title","offer_id":33198843560068,"sku":"#859196","price":34.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0377\/6253\/1460\/files\/anima-negra-an-2-2020-1321116.png?v=1751911676"},{"product_id":"alto-moncayo-veraton-garnacha-2020","title":"Alto Moncayo \"Veraton\" Garnacha 2020","description":"\u003cp\u003e\u003cspan\u003e94 Points - Wine Enthusiast\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eBodegas Alto Moncayo is a winery located in the Campo de Borja D.O. It was founded in 2002 with the aim of turning it into a world reference for Garnacha wines of the highest quality, crafted from some of the oldest native vine clones in the area.The garnacha grape is one of the varieties that best expresses its terroir. Thus, the Garnacha of Alto Moncayo is different from the rest of the Campo de Borja D.O area. This is due to the very strict selection made from the vineyards, the type of soil in which it is grown, the microclimate, and the age of the vines.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThe wines of Alto Moncayo are crafted to express the unique terroir of windswept high elevation Campo de Borja DO; and to serve as a benchmark for world class Old Vine Garnacha. Veratón comes from vines that are 30 to 50 years old.\u003c\/p\u003e","brand":"IN THE CRU","offers":[{"title":"Default Title","offer_id":33198843822212,"sku":"#385793","price":41.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0377\/6253\/1460\/files\/alto-moncayo-veraton-garnacha-2020-8713933.png?v=1751911675"},{"product_id":"bodegas-emilio-moro-tinto-ribera-del-duero-2020","title":"Bodegas Emilio Moro Tinto Ribera del Duero 2020","description":"\u003cp\u003e92 Points - Vinous\u003c\/p\u003e\n\u003cp\u003eNotes from the Winery\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eDeep garnet red in color, on the nose it is serious and elegant. The evolution in the glass translates into an increase in intensity and aromatic complexity where the fruit continues to be the backbone of the nose of the wine. On the palate it has a well-structured body with ripe, silky tannins, easy to drink and a persistent aftertaste.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThe winery is family-run and has links with the wine world going back three generations. It is located in Ribera del Duero, a land of dry summers and long, hard winters.\u003c\/p\u003e\n\u003cp\u003eEmilio Moro, the founder of Bodegas Emilio Moro, was born in Pesquera de Duero, a wine area of time-honored traditions, where some of the flagship wines of the Ribera del Duero appellation are now produced. It was in this year that the winery's first vineyard, Finca Resalso, was planted.\u003c\/p\u003e\n\u003cp\u003eOne advantage that the Bodegas Emilio Moro winery has in its vineyards is that some of them have belonged to the family for many years and ahve the purest clone of the indigenous Tempranillo varietal, known in Spain as \"Tinto Fino.\" This clone has been used to graft all the vine plants of the winery's vineyards, which have gradually grown in surface over time.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"IN THE CRU","offers":[{"title":"Default Title","offer_id":33198846607492,"sku":"#592407","price":29.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0377\/6253\/1460\/files\/bodegas-emilio-moro-tinto-ribera-del-duero-2020-1392748.png?v=1751911601"},{"product_id":"dibon-brut-rose-cava","title":"Dibon Brut Rose Cava","description":"\u003cp\u003e\u003cspan\u003eFermentation and maceration of the grapes for more than three weeks. The second fermentation takes place in the bottle and it is kept for more than one year in the cellar.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eClear red and pinkish tones. Small bubbles are gently released to form various strings that rise to the surface.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIt has a gentle fragrance with smells of fruits, raspberry and blackcurrant. Also noticeable are the tertiary aromas of the ageing on the lees which give it more wine-like and syrupy features.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIt is very full in the mouth with a splendid bubbly sensation that fills the whole palate. Red fruit also appears, even more markedly in the nose. Long finish and great elegance.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e91 - James Suckling\u003c\/span\u003e\u003c\/p\u003e","brand":"IN THE CRU","offers":[{"title":"Default Title","offer_id":33198848213124,"sku":"#821860","price":15.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0377\/6253\/1460\/files\/dibon-brut-rose-cava-9811386.png?v=1751911677"},{"product_id":"dibon-brut-reserva-cava","title":"Dibon Brut \"Reserva\" Cava","description":"\u003cp\u003e\u003cspan\u003eThe three grape varieties are sorted and fermented separately. The fermentation process is controlled at low temperatures in order to achieve maximum expression of fruit. The second fermentation takes place in the bottle over two years.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eBrilliant appearance with constant release of fine bubbles forming a crown on the surface of the glass. Pale straw yellow in colour.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIntense. Tertiary aromas of fresh baking arise from the second fermentation in the bottle, giving it a character of its own.\u003c\/span\u003e\u003c\/p\u003e","brand":"IN THE CRU","offers":[{"title":"Default Title","offer_id":33198848278660,"sku":"#942097","price":15.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0377\/6253\/1460\/files\/dibon-brut-reserva-cava-6915770.jpg?v=1751911602"},{"product_id":"enrique-mendoza-la-tremenda-monastrell-2019","title":"Enrique Mendoza La Tremenda Monastrell 2019","description":"\u003cp class=\"p1\"\u003eNotes from the Winemaker\u003c\/p\u003e\n\u003cp\u003eBright ruby-red in color, this wine shows expressive notes of fresh black cherries and red berries mingled with hints of sweet spice, toast and cocoa. On the palate, this accessible red shows silky texture, liveliness and long length.\u003c\/p\u003e\n\u003cp\u003ePair it with pork chops Normandy, Kobe beef, or parmesan-crusted asparagus tips.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eAlthough Enrique Mendoza founded the winery in 1989, his son Pepe now runs the business, aided by his younger brother Julián. Pepe is responsible for vineyard management and winemaking, while Julián looks after the commercial side of the company.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eSo well respected is Enrique Mendoza that it was inducted into the prestigious Grandes Pagos de España. This group’s mission is to defend and propagate the culture of “pago” wine, meaning wine produced in a specific terroir that reflects the distinct personality of the soil and climate. To become a member, a vineyard must surpass strict quality standards and also exhibit a degree of uniqueness in terms of soil, climate or grape variety that sets it apart from the surrounding area. The association’s membership includes 25 estate wineries throughout Spain.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan\u003eThe name \"La Tremenda\" references the name of the vineyard from which the grapes for this wine are grown and hand harvested. Made entirely from mature Monastrell vines, carefully raised in the harsh, arid landscape of Alicante. \"The vine must suffer...\" and here it does.\u003c\/span\u003e\u003c\/p\u003e","brand":"IN THE CRU","offers":[{"title":"Default Title","offer_id":33198848442500,"sku":"#684070","price":15.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0377\/6253\/1460\/files\/enrique-mendoza-la-tremenda-monastrell-2019-8200863.png?v=1751911618"},{"product_id":"finca-valpiedra-reserva-rioja-do-2015","title":"Finca Valpiedra Reserva Rioja DO 2015","description":"\u003cp\u003e93 Points - Wine Enthusiast\u003c\/p\u003e\n\u003cp\u003eNotes from the Winemaker\u003c\/p\u003e\n\u003cp\u003ePurple with ruby highlights, this wine shows up-front aromas of raspberries and black cherries with undertones of leather and spice. On the palate, it is expansive and rich.\u003c\/p\u003e\n\u003cp\u003ePair with lamb and apricot tajines, prime rib, tomato stews, or green lentil-based dishes.\u003c\/p\u003e\n\u003cp\u003eBlend: 92% Tempranillo, 4% Graciano, 4% Maturana Tinta \u003c\/p\u003e\n\u003cp\u003eFinca Valpiedra winery is owned by the Familia Martínez-Bujanda. More than a century has passed since the family’s patriarch, Joaquín Martínez-Bujanda, began making wine in 1889; now his great-grandchildren, Carlos and Pilar, are carrying on the tradition. They realized their dream of fully expressing wine from a single vineyard by opening Finca Valpiedra in 1999.\u003c\/p\u003e\n\u003cp\u003eAs a testament to the quality of Finca Valpiedra’s wine, the estate has been inducted into the exclusive organization Grandes Pagos de España. The group’s mission is to defend and propagate the culture of “Pago” wine, meaning wine produced in a specific terroir that reflects the distinct personality of the soil and climate. To become a member, a vineyard must surpass strict quality standards and also exhibit a degree of uniqueness in terms of soil, climate or grape variety that sets it apart from the surrounding area. The association’s membership includes 25 estate wineries throughout Spain.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe varied soils and friendly climate of Rioja Alta give this wine its inimitable style and character. Harvested at the end of September, this wine shows ripeness and development of flavor not typically expressed with such finesse.\u003c\/span\u003e\u003c\/p\u003e","brand":"IN THE CRU","offers":[{"title":"Default Title","offer_id":33198848508036,"sku":"#379128","price":43.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0377\/6253\/1460\/files\/finca-valpiedra-reserva-rioja-do-2015-7077971.png?v=1751911676"},{"product_id":"herencia-altes-la-serra-negra-2015","title":"Herencia Altes La Serra Negra 2015","description":"\u003cp\u003e\u003cspan\u003eWine Advocate 93+\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003cspan\u003e\"The 2015 La Serra Negre is a blend of old-vine Cariñena with 20% Garnacha from a single vineyard that names the wine. I see a lot less oak here, and the wines are showing better balance, more purity and letting the terroir shine through. This is a great Cariñena with the floral and tree bark notes, both earthy and ethereal. The palate shows some grainy, chalky tannins that provide a very tasty, almost salty finish. 2,000 bottles produced.\"\u003c\/span\u003e\u003c\/p\u003e","brand":"IN THE CRU","offers":[{"title":"Default Title","offer_id":33198848737412,"sku":"#911996","price":55.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0377\/6253\/1460\/files\/herencia-altes-la-serra-negra-2015-5004564.jpg?v=1751911601"},{"product_id":"la-rioja-alta-vina-alberdi-reserva-2019","title":"La Rioja Alta Vina Alberdi Reserva 2020","description":"\u003cp\u003e93 Points - James Suckling\u003c\/p\u003e\n\u003cp\u003eNotes from the Winemaker\u003c\/p\u003e\n\u003cp\u003eIntense and brilliant garnet color with a vivid ruby rim. On the nose, it stands out for its high intensity, with notes of red fruits—raspberries, wild strawberries, and redcurrants— wrapped in a marked balsamic aroma of caramel, vanilla, toffee, and roasted coffee. On the palate, it is long, balanced, and fresh, with fine and silky tannins. A long finish, where the initial balsamic and fresh red fruit aromas characteristic of Viña Alberdi reappear.\u003c\/p\u003e\n\u003cp\u003eViña Alberdi is characterised by a notable food-pairing versatility. It is an ideal companion to appetisers, snacks and barbecues, perfect with rice, pastas and stews, and great with lightly-grilled meat and fish.\u003c\/p\u003e","brand":"IN THE CRU","offers":[{"title":"Default Title","offer_id":33198849360004,"sku":"#706987","price":27.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0377\/6253\/1460\/files\/la-rioja-alta-vina-alberdi-reserva-2019-2142684.jpg?v=1751911676"},{"product_id":"llenca-plana-montsant-tinto-2019","title":"Llenca Plana Montsant Tinto 2019","description":"\u003cp\u003e\u003cspan\u003eNotes from the Winemaker\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eRich and complex, with a lengthy finish. Intense red and black fruit flavors are balanced with smooth tannins and fresh acidity.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe winery is a new modern construction that was built to make the wine as naturally as possible, avoiding pumps and heavy duty machinery. The winery has a grape reception area where the hand picked small crates of grapes arrive and follow the careful temperature controlled process with gentle pressing after being de-stemmed before maceration and fermentation in new small stainless steel tanks.  There is a small separate barrel room where the wine is aged and also temperature controlled.  Upstairs there is living space for the family, so that in the warmer summer months when there is more work preparing the harvest and testing the progress of the grapes they are 100% of the time on hand with the village being a whole 3 minutes walk away.  The winery is built to be able to produce a maximum of 120,000 bottles - being the full production from their own vineyards. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe winery is located in La Serra d'Almos (Montsant). Only owned vineyards where we practice respectful viticulture under our own philosophy. The name of the vineyard means \"Flat Stone\", named after the shape of the property.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eLlenca Plana's vineyard is located in La Serra d'Almos where it benefits from the Mediterranean climate. We chose the vineyard because of its features and location. Ideal terroir conditions for the development of the Carignane,  the most characteristic grape in the area.\u003c\/span\u003e\u003c\/p\u003e","brand":"IN THE CRU","offers":[{"title":"Default Title","offer_id":33198849622148,"sku":"#349093","price":17.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0377\/6253\/1460\/files\/llenca-plana-montsant-tinto-2019-3338196.png?v=1751911784"},{"product_id":"triga-alicante-red-blend-2019","title":"Triga Alicante Red Blend 2019","description":"\u003cp\u003e\u003cspan\u003e94 Points - Wine Enthusiast\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eNote From the Winemaker\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOpaque purple in appearance. Explosive aromas of black and blue fruits are transformed into notes of licorice, spices and floral notes. Rich and long, it has a good acidity that lends elegance. In the mouth, sweet blueberries and redcurrants mark the palate with persistence in a spicy, concentrated finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOnly the oldest vineyards are used for the creation of Triga. The vines are carefully monitored throughout all their stages and processes – pruning, blossoming, fructification, ripening and harvest and only the best parcels are selected. These vineyards have very low production.  Each parcel is harvested, produced and aged separately.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe grapes come from five vineyards, one of which was planted in 1925. Four vineyards of Monastrell located in the Sierra de Salinas, Umbria and La Sima. The vineyard of Cabernet Sauvignon is in the Sierra de Salinas and was planted in 1981. Altitude 600-750 metres above sea level, with Fossilised limy soils and an upper layer of limstones. Planted in low system.\u003c\/span\u003e\u003c\/p\u003e","brand":"IN THE CRU","offers":[{"title":"Default Title","offer_id":33198850277508,"sku":"#174911","price":55.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0377\/6253\/1460\/files\/triga-alicante-red-blend-2019-3418749.jpg?v=1751911783"},{"product_id":"bodegas-volver-la-mancha-single-vineyard-tempranillo-2019","title":"Bodegas Volver La Mancha Single Vineyard Tempranillo 2022","description":"\u003cp\u003e\u003cspan\u003e92 Points - James Suckling\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eNotes from the Winemaker\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIntense purple color. Aromas of tobacco, licorice and blackcurrants. Full-bodied with hints of toast and mature fruit. Long balanced finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe best grapes of the variety Tempranillo are selected in “Finca Los Juncares”.  Grapes are sourced from a single vineyard cultivated in 1957. Situated at an altitude of 660 meters, in extremely sandy soil (to a depth of 1 metre) composed of small pieces of pure limestone. The sandy surface is mixed with red clay, resulting in very low production, 1-2 kg per plant.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eTraditional dry farmed viticulture with Organic Goblet trained vines. Cultivated completely by hand, with minimal human intervention and a hand harvest.  \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAfter careful selection, the grapes are picked by hand and transported in small crates to prevent damage to the fruit. Malolactic fermentation in new French oak barrels. Aging for 15 months, followed by bottling without filtering.\u003c\/span\u003e\u003c\/p\u003e","brand":"IN THE CRU","offers":[{"title":"Default Title","offer_id":33198850932868,"sku":"#568300","price":20.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0377\/6253\/1460\/files\/bodegas-volver-la-mancha-single-vineyard-tempranillo-2019-5011715.png?v=1751911677"},{"product_id":"alma-de-cattleya-pinot-noir-sonoma-coast-2019","title":"Alma de Cattleya Pinot Noir Sonoma 2019","description":"\u003cp\u003e91 Points - Jeb Dunnick\u003c\/p\u003e\n\u003cp\u003e\"\u003cspan data-mce-fragment=\"1\"\u003eBeautiful cherry and strawberry fruits as well as spice, flowers, and sandalwood emerge from the 2019 Pinot Noir, a medium-bodied, seamless Pinot Noir from this label that will drink nicely for 3-5 years. 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We remember her love of cooking for family and friends and we celebrate it to this day. Annabella wines represent a wonderful combination of quality and value.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe Annabella Red Blend is an extroverted wine, with generous aromas of ripe raspberries, peaches, and root beer. In the mouth, the wine shows sweet, supple tannins that lay heavily on the tongue, with flavors of juicy raspberries, white peach, espresso, and deeply charred French oak. The lengthy, persistent finish tastes of vanilla bean.\u003c\/span\u003e\u003c\/p\u003e","brand":"IN THE CRU","offers":[{"title":"Default Title","offer_id":33198852767876,"sku":"#298871","price":18.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0377\/6253\/1460\/files\/annabella-red-blend-2022-6550558.jpg?v=1751911782"},{"product_id":"chappellet-signature-cabernet-sauvignon-2021","title":"Chappellet Signature Cabernet Sauvignon 2021","description":"\u003cp\u003e94 Points - James Suckling\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eNotes from the Winemaker\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe Signature Cabernet Sauvignon has been a foundational wine for more than five decades. It is a benchmark for the long-lived hillside wines of the Napa Valley, full of structure and aging potential, yet seductively forward in its concentrated varietal character. The dry, rocky soils of Pritchard Hill produce small, intensely flavorful grapes. Crop thinning allows for full, even ripening and elevates flavor complexity.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFor more than four decades, the Chappellet family has been crafting world-class wines from fruit cultivated on the steep, rocky slopes of Napa Valley's renowned Pritchard Hill. As one of the first wineries to pioneer high-elevation hillside planting, and one of the few remaining great family-owned Napa Valley wineries, Chappellet Vineyard and Winery has influenced generations of vintners. 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Founded as Failla Jordan in 1998, it took its name from the husband-and-wife team of winemaker Ehren Jordan and fellow debtor Anne-Marie Failla. That year we planted our Estate vineyard on the Sonoma Coast and began buying fruit for our first releases, the very Rhône-style '98 Alban Vineyard Viognier and '98 Que Syrah Syrah.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA benchmark wine of vintage, variety, and place. 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They use a specific mix of clones – two-thirds Shenandoah (Clone 1) and one-third Sauvignon Musqué – that results in a wine brimming with floral and tropical fruit aromatics with a citrusy, juicy core. Barrel fermentation and twice weekly lees stirring help us create the characteristic creamy texture and rich body that you’ve come to know and share with your friends and family.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eMerry Edwards Winery was founded in 1997 and produces critically acclaimed terroir-driven Pinot Noirs and Sauvignon Blanc using site-specific viticulture in the Russian River Valley and Sonoma Coast appellations. Over two decades, Merry assembled a stellar collection of vineyards and with her meticulous attention to detail crafted Pinot Noirs of immense depth, elegant structure and exceptional longevity. Her Sauvignon Blanc is among the most sought after in the world.\u003c\/p\u003e\n\u003cp\u003eNow a Certified California Sustainable Winery, the brand entered a new chapter after Merry’s retirement. 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The flavors are bright and focused with gorgeous layers of black cherry, plum butter, and mixed berry compote. This expansive Cabernet Sauvignon finishes with flavors of smoked cherry wood and smooth but age worthy tannins.\u003c\/p\u003e\n\u003cp\u003eBlend: 93% Cabernet Sauvignon, 2% Merlot, 2% Malbec, 2% St. Macaire, 1% Petit Verdot\u003c\/p\u003e\n\u003cp\u003eO’Shaughnessy Estate Winery sits at 1,800 feet on the heralded Howell Mountain appellation in the beautiful Napa Valley. Founded in 1996, the estate encompasses one hundred and twenty acres. Winemaker Sean Capiaux has overseen the planting of the vineyard and selected numerous clones of Cabernet Sauvignon and all seven of the historic Bordeaux varietals for this unique property.\u003c\/p\u003e\n\u003cp\u003eO’Shaughnessy Estate Winery uses modern equipment to produce non-interventionist wines that are naturally fermented and bottled unfined and unfiltered. 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Blueberry, caramel, mocha, and spice aromas followed by black currant, bramble berry preserves flavors with hints of chocolate and coffee from French barrel aging. Bright and perfectly balanced acidity with velvety tannins.\u003c\/p\u003e\n\u003cp\u003eBlend: 87% Cabernet Sauvignon, 9% Merlot, 2% Malbec, 1% Cabernet Franc, 1% Petit Verdot\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eLocated in Napa, CA, Textbook was founded in 2004 by industry veterans Jonathan and Susan Pey, and produces distinctive wines from coveted Napa Valley and Oakville vineyard sites. The Pey’s European background led to Textbook’s “bold-yet-balanced” winemaking style which has made Textbook an industry-leading producer of inspiring Napa Valley wines enjoyed by discerning wine consumers across the U.S. and abroad. Napa Valley produces less than 5% of California’s wines and is without peer when it comes to producing North America’s finest Cabernet Sauvignon. 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Aromatically the wine exhibits cherry, plum, and fig fruit aromas with lingering hints of baking spice, leather, and black tea. Vibrant and smooth on the entry the wine opens with red fruits, cherry hard candy, and berry compote that hold the fresh acidity in balance with fine grained tannins. Cigar box and Bing cherry meld with the rich texture and develop to coco powder and espresso on the finish where the wine lingers pleasantly.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIn 1968 Lee and Ruth Titus bought 50 acres north of St. Helena in the North Napa Valley. Son Phillip Titus is the winemaker for both Chappellet vineyards and Titus vineyards. 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Built around a core of own-rooted, Pommard and Wädenswil vines planted in 1984, this bottling is a hearkens back Oregon’s winegrowing infancy, when savoriness, smokiness, and nuance brought curious and adventurous Burgundy lovers to our region in droves.\u003c\/span\u003e\u003c\/p\u003e","brand":"IN THE CRU","offers":[{"title":"Default Title","offer_id":33198869282948,"sku":"#507483","price":34.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0377\/6253\/1460\/files\/evening-land-pinot-noir-seven-springs-2022-602903.jpg?v=1711487100"},{"product_id":"evening-land-chardonnay-seven-springs-2022","title":"Evening Land Chardonnay Seven Springs 2022","description":"\u003cp\u003e\u003cspan\u003eNotes from the Winemaker\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eEvening Land Seven Springs Chardonnay is the backbone to all of the white wines that they make. On the palate, flavors of yellow and green apples, white flower petals, lemon zest, cream, and hints of warm baking spice lead to a soft, palate-coating finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIn a world dominated by Pinot Noir, the Chardonnays of Evening Land have quietly earned a loyal following. The bright, clean, and lively Seven Springs Chardonnay grows in the rockier areas of the vineyard’s mid-slope, offering a precise wine of clarity and finesse.\u003c\/span\u003e\u003c\/p\u003e","brand":"IN THE CRU","offers":[{"title":"Default Title","offer_id":33198869545092,"sku":"#203004","price":37.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0377\/6253\/1460\/files\/evening-land-chardonnay-seven-springs-2022-916838.jpg?v=1711486843"},{"product_id":"el-enemigo-chardonnay-2020","title":"El Enemigo Chardonnay 2023","description":"\u003cp\u003e\u003cspan\u003e96 Points - James Suckling\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\"A consistently impressive chardonnay that highlights purity and saline minerality. Salted lemons, sliced apples, seashells and stones drizzled with a touch of oak spice. Full-bodied yet tense and lightly saline on the palate, with bright acidity and a pure, lengthy finish. Nervy and simply delicious.\"\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eNotes from the Winemaker\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAlejandro Vigil is a master of Chardonnay, as well as a man who likes to push boundaries, which is why this impressive white was made with a little flor, just like a Fino Sherry. Toasty, spicy and salty, this is briney and refreshing with some honeyed notes”.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"IN THE CRU","offers":[{"title":"Default Title","offer_id":33210097205380,"sku":"123456","price":29.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0377\/6253\/1460\/files\/el-enemigo-chardonnay-2020-4045668.png?v=1751911782"},{"product_id":"martinelli-zinfandel-vignetto-di-evo-2019","title":"Martinelli Zinfandel 'Vignetto di Evo' 2019","description":"\u003cp\u003eNotes from the Winemaker\u003c\/p\u003e\n\u003cp\u003eThe 2019 season was overall very cool with record rainfall in Sonoma County in \u003cbr\u003eFebruary. The vines however, were not affected by this because they were still \u003cbr\u003edormant at the time. Similar to the 2018 season, spring and summer were \u003cbr\u003emoderate in temperature and ripening developed gradually and under minimal \u003cbr\u003estress. This year was in fact so similar to 2018 that we began harvest the same \u003cbr\u003eday, on September 10th. Unfortunately another wildfire hit the region at the end of \u003cbr\u003eOctober, but luckily none of our vineyards were affected. The winery and many \u003cbr\u003estaff were evacuated, but we were able to keep an eye on the new vintage with a \u003cbr\u003eskeleton crew. The quality was not impacted and we are very excited at the \u003cbr\u003econcentration of flavors in this vintage. \u003c\/p\u003e\n\u003cp\u003eThis wine is a barrel-blend from select Martinelli single vineyard zinfandel sites: \u003cbr\u003eJackass, Vellutini, Lolita and Giuseppe \u0026amp; Luisa. Our Vellutini, Lolita and Giuseppe \u003cbr\u003e\u0026amp; Luisa vineyards were planted with cuttings from our 135 year-old Jackass \u003cbr\u003eZinfandel clones. These vineyards are grown in cool regions of the Russian River \u003cbr\u003eValley, allowing the deeper, dark flavors to develop in the grapes versus black \u003cbr\u003epepper, characteristic of warmer vineyard sites. It is named for Evo Martinelli, who \u003cbr\u003ewas raised on Martinelli Road. He was Lee Sr.'s first cousin, the son of Fred \u003cbr\u003eMartinelli. Evo gave Lee Sr. one of his first jobs out of the vineyard and instilled the \u003cbr\u003eimportance of going to college in him as a young man. \u003c\/p\u003e\n\u003cp\u003eInviting aromas of juicy raspberry, black cheery and white peach hit your nose with the first swirl in your glass. Lively upon entry with flavors of ripe strawberry and sweet leather are followed by firm tannins and lasting pomegranate finish.\u003c\/p\u003e","brand":"IN THE CRU","offers":[{"title":"Default Title","offer_id":33504553599108,"sku":"","price":39.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0377\/6253\/1460\/files\/martinelli-zinfandel-vignetto-di-evo-2019-798219.jpg?v=1711486911"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0377\/6253\/1460\/collections\/wines-172826.jpg?v=1711486645","url":"https:\/\/inthecru.com\/collections\/wines.oembed?page=41","provider":"In The Cru","version":"1.0","type":"link"}