IN THE CRU
Tenuta San Guido Sassicaia 2019
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100 Points - Decanter
Notes from the Winemaker\
The palate is lifted and bright, the finish is polished and long, and the wine skips over any heaviness on the mid-palate. The bouquet is especially intriguing with a very lively plummy fruit element that is enhanced by baker's chocolate, pepper spice, iron ore, caramel and pie crust. There is also a green character that adds positively to the bouquet with aniseed, tea leaf, soya, menthol rub and black olive. The fruit maturity is spot-on with no elements that feel over or underripe.
Blend: 85% Cabernet Sauvignon, 15% Cabernet Franc